Archives: Food Menu Items

Veal Marsala

tender veal sautéed with blend of wild mushroom, marsala wine served with truffle oil, arugula & fingerling potatoes…24

Lamb T-Bones

herb butter, red wine vinegar, succotash of corn &mushroom,with crispy fingerling potatoes…40

Veal Piccata

lemon butter, veal demi, grilled asparagus, lemon, & tomatoes, parmesan herb buttered linguini…34

Ahi Tuna

sesame encrusted, sweet soy glaze , wild rice pilaf, peas, cabbage, carrots, bell peppers and asparagus…42

Almond Crusted Trout

green beans, mushrooms, fingerling potatoes, roasted almonds, lemon herb butter sauce…26

Seared Scallops

served over a bed of roasted bell, carrot and garlic puree with a hash of roasted brussels sprouts, shallot, bacon, corn, garlic and spinach, topped

Sides – 5

  Fresh green beans * Rigatoni & Cheese * Seasoned French Fries * Grilled fresh aspargus * Herb risotto * Loaded twice baked mashers *

Tilapia

herb crusted & seared, served over a bed of spinach & wild rice, topped with a fresh cilantro, peppers, tomatoes, aioli sauce…19

Garden Linguine

shallot, basil, grape tomato, roasted bell pepper, carrot strands, mushroom, gralic, spinach tossed in lemon pan sauce with house made spinach linguine…16

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