Food Category: Dinner

Fish of the Day

chef’s daily special using the freshest seafood…market price

Seared Scallops

served over a bed of roasted bell, carrot and garlic puree with a hash of roasted brussels sprouts, shallot, bacon, corn, garlic and spinach, topped

Sides – 5

  Fresh green beans * Rigatoni & Cheese * Seasoned French Fries * Grilled fresh aspargus * Herb risotto * Loaded twice baked mashers *

Garden Linguine

shallot, basil, grape tomato, roasted bell pepper, carrot strands, mushroom, gralic, spinach tossed in lemon pan sauce with house made spinach linguine…16

Pork Tenderloin

fried tart apples, apple brandy pork jus, kale, wild rice pilaf, kale chips…28

Chicken Milanese

roasted garlic, mushrooms, caper berry, finished with a lemon beurre blanc sauce topped with crispy artichokes, served with red skinned mashed potatoes…19

Lamb T-Bones

herb butter, red wine vinegar, succotash of corn &mushroom,with crispy fingerling potatoes…40

Chicken Pistachio

grilled chicken breast, parmesan cream sauce, pistachio pesto, grilled asparagus & baby carrots, creamy garli mashed potatoes…26

Veal Piccata

lemon butter, veal demi, grilled asparagus, lemon, & tomatoes, parmesan herb buttered linguini…34

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